Sitemap - 2023 - Stuff That Fires Me Up! by Genevieve Taylor
Bristol Fire School in words and a few pictures...
Chops' Fig, Stilton & parma ham focaccia
Sticky toffee pudding and some thoughts on barbecue baking...
The lowdown on fire pit cooks, and if I had a thousand pounds...
Let's cook brunch together! Here's my recipe...
Rollercoasting an emotional ride, let's set a brunch date? And a bit about wood.
Date drop! Christmas Over Fire Classes for '23
New term vibes, some dates for your diary and an old recipe 'barbecue-ized'
A brand new sausage recipe! Sri Lankan Black boar curry sausages
Bristol Fire School date drop...
My first Substack Live Cook-a-long, and a preview of Autumn Bristol Fire School dates
Rubs, and dry brining, and Steph’s Packed Lunch…
Catch me on Saturday Kitchen (this week!), plus summer events and a Drumbecue setup vid
Lighting a Kamado, and best cooking tins and pans
A little book shoot behind the scenes
Best cooking surfaces and lighting a fire for long, slow cooks
STEAK MASTERCLASS link! And some lessons learnt...
Smoked whole cauliflower recipe (it's lush) and Bristol Fire School Date release
Bristol Fire School update, what is shit charcoal & a wood fired grilling recipe...
A fishy excursion, a little geeky protein chat, Charcoal Matt bantz and 5 tunes from my daughter...
Stuff That Fire's Me Up, Issue 2
Morning! And here's the Stuff That Fires Me Up bonus edition for paid subscribers.
Hello you lovely lot, and welcome to the very first ‘Stuff That Fires Me Up’ newsletter
Greetings Fire Friends, and a very big welcome to Stuff That Fires Me Up!